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FOOD & MORE

 
Dine-In Menu
 
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Welcome to Pilot Pete's Restaurant & Bar
  
The Best Food & Views in the Burbs
 

W
e specialize in delicious and reasonably priced cuisine, including our house specialties and other customer favorites. Our cuisine entrees are served in a relaxed and welcoming setting that you and your friends and family are sure to enjoy. Our main dinning room has a spectacular view overlooking the runway. See airplanes and helicopters taking-off and landing.  

Whether you are in the mood to indulge in something new or just want to enjoy some old favorites, we promise that our inventive menu and attentive service will leave you truly satisfied. No matter what your occasion calls for or your appetite demands, the friendly staff at Pilot Pete's promise to make your next dining experience a pleasant one
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Pilot Pete's on "Chicago's Best"  TV Show

On Special the Month of August

Dinner
SHRIMP FAJITAS
Shrimp fajitas grilled with green peppers and onions. Served with flour tortillas, lettuce, cheddar cheese, guacamole, pico de gallo, sour cream, rice, and refried beans.  16.99

CARIBBEAN COMBO
A half slab of ribs basted with Pete's Caribbean BBQ sauce and four of Pete's famous Coconut chicken fingers deep fried until golden brown and served with Pete's secret dipping sauce.  Served with choice of potato and chef's vegetables.  14.99

SHRIMP & BROCCOLI PAN BAKE
Tiger shrimp sauteed along with fresh broccoli in a prosciutto cream sauce, tossed with penne pasta then topped with Asiago cheese and baked until golden brown and served with crostini.   16.99

SALMON  ALA OSCAR
A fresh 9oz. salmon filet, broiled then topped with crabmeat, asparagus and a light bernaise sauce.  Served with choice of potato and chef's vegetables.  17.99

BBQ TEXAS COMBO
9oz skirt steak braised in our famous BBQ sauce and half slab of ribs. Served with your choice of potato and veggies.  16.99

LOBSTER & SHRIMP SAUTE'
Fresh lobster meat and shrimp sauteed with shallots, white wine, garlic, jerk seasoning all tossed with a prosciutto cream sauce over fettuccine pasta.  19.99

JAMAICAN CHICKEN PAN BAKE
Strips of chicken sauteed in olive oil, jerk seasoning, garlic, corn kernels, sliced onion and green peppers served over a bed of potatoes and topped with Asiago cheese .  13.99

FISH FRY COMBO
Our famous fish fry along with fried shrimp, hushpuppies, and your choice of potato.  15.99

PETE'S CHICKEN AVOCADO SALAD
Grilled chicken breast, bacon, avocado, tomatoes, colby jack cheese, tortilla strips and ranchero salsa over a bed of mixed greens.  9.99

BBQ POT ROAST CALZONE
Slow roasted Black angus round of beef, BBQ sauce and Colby jack cheese stuffed inside Pete's homemade calzone.  Served with fries and BBQ sauce for dipping.  9.99

Substitute for $1.00
Sweet Potato Fries, Baked Sweet Potato, or Cottage cheese

Substitute for $1.75
Fresh Fruit, Loaded Baked Potato, or Mac and Cheese

ABOVE ENTREES SERVED WITH SOUP OR SALAD
SUB FRENCH ONION $1.50, SUB CHILI $2.50

Lunch
MEXICAN CHICKEN SANDWICH
Tender chicken breast, avocado, fried jalapeƱos, cotija cheese, lettuce, tomato, and spicy sriracha aioli. Served on a hamburger bun with fries.  8.99

ORIENTAL CHICKEN SANDWICH
Grilled chicken breast, lettuce, shredded carrots, sweet & spicy teriyaki sauce, and sweet peppers, served on onion ciabatta bread with fries.  8.99

GREEK FOOT LONG HOT DOG
An all beef foot long hot dog topped with Kalamata olives, red onions, tomato, tzatziki sauce, feta cheese, cucumbers, and oregano. Served with fries.   7.99

FRENCH ONION CHICKEN SANDWICH
A tender grilled chicken breast, marinated in onion soup broth, topped with swiss cheese, caramelized onion, and dijon mustard aioli sauce on French bread. Served with fries.  8.99

FIRECRACKER CANADIAN SALMON SANDWICH
Fresh Canadian salmon filet broiled to perfection, topped with firecracker sauce, lettuce, tomato, and onion strings. Served on a pretzel bun with fries.   10.99

BROOKE'S CHICKEN PARMESAN SANDWICH
A chicken breast breaded with Italian bread crumbs served on a garlic- butter hoagie roll topped with marinara and melted Mozzarella cheese. Served with fries.  8.99

JAMAICAN STEAK WRAP
Thin sliced Ribeye, Jerk seasoning, colby jack cheese, mango sauce, lettuce, tomato and bacon inside a spinach tortilla.   10.99

CUBAN BURGER
Topped with ham, swiss cheese, mustard-mayo aioli, lettuce, pickle and tomato. Served on a grilled hamburger bun with fries.  9.99

PETE'S TROPICAL SALAD
Grilled chicken, mandarin oranges, blueberries, strawberries, mangos, feta cheese, almonds, and mixed greens topped with a sweet kiwi vinaigrette.  10.99

GRILLED TILAPIA PLATTER
A grilled tilapia filet topped with your choice of cajun seasoning, lemon butter, mango relish, or jerk sauce. Served with a wild greens salad and fresh seasonal fruit.  12.99

PETE'S CHICKEN AVOCADO SALAD
Grilled chicken breast, bacon, avocado, tomatoes, colby jack cheese, tortilla strips and ranchero salsa over a bed of mixed greens.  9.99

PETE'S PIE (LUNCH PORTION)
Pete's version of a Shepard's Pie with a twist! It starts with our famous pot roast and gravy,garlic-horseradish mashed potatoes,seasoned corn then topped with colby cheese then baked to perfection.  8.99

Substitute for $1.00
Sweet Potato Fries, Baked Sweet Potato, or Cottage cheese

Substitute for $1.75
Fresh Fruit, Loaded Baked Potato, or Mac and Cheese

ABOVE ENTREES SERVED WITH SOUP OR SALAD
SUB FRENCH ONION $1.50, SUB CHILI $2.50